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Hours

M–F: 6:30 a.m. to 6 p.m.

Closed: January 1, July 4, Thanksgiving, Memorial Day, Labor Day, and December 25.

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616.843.4314

300 North 3rd Avenue

Fruitport, MI 49415

© 2019 The Tree House Child Care Center. All Rights Reserved. Privacy Policy

nutrition

Meal time is an opportunity for social interaction, sensory exploration and healthy-habit formation.

Children will participate in family-style dining for breakfast and lunch, along with two healthy snacks every day. Children will also engage in cooking as part of their overall curriculum and enrichment activities. Fresh vegetables and herbs grown by the children in the community garden will complement the meal experience. Meals and snacks are made from scratch with organic, free range and non GMO ingredients, as often as possible. The Tree House is a nut safe environment. 

breakfast

A mix of fresh fruit, whole grains and lean protein, served daily

French Toast Muffins: A spin on classic French toast made in muffin tins. Made with whole wheat bread, egg, milk, vanilla, cinnamon and nutmeg. Served with pure maple syrup and seasonal fresh fruit.  

Yogurt Parfait: Organic Greek yogurt served with diced fresh fruit and whole grain “Os” cereal

Breakfast Quesadilla: Served with avocado slices, salsa and orange wedges

Whole wheat mini bagels and cream cheese: Served with fresh fruit smoothie  

Banana “sushi”: Served with a hardboiled egg

Oatmeal: Served with fresh berries

Whole grain waffles: Served with Mandarin oranges and turkey sausage

Whole grain cereal and milk: Served with peaches 

lunch

Hearty, veggie packed soups, sandwiches and pastas     

Pasta Fagioli (Pasta and beans): A hearty, vegetarian Italian pasta soup made with crushed tomatoes, onions, carrots, celery, vegetable broth, cannellini beans and Ditalini pasta, served with fresh fruit. 

Pesto and pea rotelle (wheel shaped) pasta: Served and apple slices and nut butter 

Mac and cheese: Served with peas and kiwi slices 

Black bean sliders: Served with cucumber slices and pear  

English muffin pizza: Served with broccoli and banana rounds 

Lentil and veggie stew: Served pita and fruit 

Bean and corn chili: Served with cornbread muffins and Mandarin oranges

Grilled cheese sandwich: Served with cooked carrots and banana rounds 

 

All lunches are served with whole milk.   

snacks

Tree House Trail Mix: Whole grain cereal, pumpkin seeds, sunflower seeds, dried fruit, Annie’s organic gold fish and dark chocolate mini chips   

Hummus and red pepper slices 

Whole wheat crackers and cheese slices 

Edamame 

Cheese sticks   

Graham crackers with applesauce 

Pita and baba ganoush 

Apple slices and sun butter 

Pretzels 

Mandarin oranges

Cottage cheese with peaches

Yogurt with granola 

 

In addition to the list above, school age after school snacks may also include 

Fresh popped popcorn

Chips and salsa

Pretzels

Grapes